The whitening rinse that targets the stains brushing can’t reach. H₂O₂ at 0.75% active paired with tannase — the enzyme that breaks tannin-enamel bonds at the molecular level.

H₂O₂ oxidizes surface pigments while tannase hydrolyzes the tannin-ester bonds anchoring coffee, tea, and red wine stains to enamel. pH 5.0–5.5 for peroxide stability and reduced enamel erosion risk. Fluoride-Free · Vegan · Alcohol-Free · H₂O₂ 0.75% · Tannase-Enhanced · pH 5.0–5.5

How to Use:

Rinse with 15–20 mL for 60 seconds. Spit. Do not swallow. Use once daily — best after your last coffee or tea of the day. Allow 30 minutes before or after brushing.